The Guilt-Free Kitchen: Indulgent Recipes Without Wheat, Dairy or Refined Sugar | 做自己 - 2024年7月

The Guilt-Free Kitchen: Indulgent Recipes Without Wheat, Dairy or Refined Sugar

作者:Bourke, Jordan,Bourke, Jessica
出版社:
出版日期:2022年07月12日
ISBN:9781788794435
語言:繁體中文
售價:525元

Jordan Bourke worked as a chef at the Michelin-starred Petersham Nurseries restaurant, London and now cooks for clients, specializing in food for health, as well as working as a recipe writer and broadcaster. His sister Jessica is a nutritional therapist and natural fertility specialist. She writes for Irish media on fertility and nutrition.


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